Brasserie Azur's Braised Short Ribs Recipe - PhoenixBites - PhoenixBites
I don't know a lot about sports, but I do know that Rob Gronkowski is a huge fan of the braised beef short ribs at Brasserie Azur in Miami. Executive Chef Erwin
Ingredients
- 1 liter fresh Florida orange juice
- 2 Florida oranges
- 1 liter veal stock
- 1 ounce fresh ginger
- salt and pepper to taste
- 10 grams smoked paprika
- 2 ounces honey
- 1 onion
- 1 carrot
- 1 clove garlic
- 1 bunch thyme
- 1 bunch rosemary
- 1 leek
- 1 stalk celery
- 2 pounds Yukon Gold potatoes
- 1/4 liter milk
- 4 ounces butter
- salt and butter to taste
- 8 ounces spinach
- 10 grams garlic
- olive oil
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