Skillet Chili Cheese Dip | Muir Glen

Ingredients

• 1 lb ground beef (at least 80% lean)
• 1 can (28 oz) Muir Glen™ Organic Mild or Medium Chili Starter
• 1 can (15 oz) pinto beans, drained, rinsed
• 4 oz cream cheese (from 8-oz package)
• 1/2 cup milk
• 1 cup shredded sharp cheddar cheese (4 oz)
• 2 tablespoons sliced green onions
• 2 tablespoons chopped fresh cilantro leaves
• Tortilla chips, as desired