How to Make Delicious Sally's Baking Addiction Scones
Looking for the perfect scone? My deliciously simple take on Sally's Baking Addiction scones brings you buttery goodness and personal tips for customization.
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Cooking tools:
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Kitchen scale
- Pastry cutter
- Baking sheet
- Parchment paper
- Chef's knife
Ingredients
- 2 cups all-purpose flour
- 1/3 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, cold and cubed
- 2/3 cup heavy cream
- 1 large egg
- 1 teaspoon vanilla extract
- 3/4 cup fresh blueberries or chocolate chips (optional)
- 1 tablespoon coarse sugar (optional)
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