Easy Okonomiyaki Instant Ramen Recipe | Chef Joshua Weissman

Name: Easy Okonomiyaki Instant Ramen Recipe | Chef Joshua Weissman
Ingredients: 1 packet (120g) Spicy Seafood Neoguri Ramen (use both noodles and seasoning packets); 3.5 tablespoons (28g) potato starch; 2 tablespoons (25g) all-purpose flour; 1 whole egg; ¼ cup (59g) water; 1 carrot, finely julienned; ½ cup (64g) kimchi, finely chopped; ½ cup (64g) thinly sliced Napa cabbage; 2 green onions, thinly sliced, plus more for garnish; 1 tablespoon (15g) vegetable oil; 2 teaspoons (9g) toasted sesame oil; Okonomiyaki sauce for serving, store bought or homemade; Kewpie mayonnaise for serving; Bonito flakes for serving

www.joshuaweissman.com

Joshua Weissman makes an effortless, crispy okonomiyaki-inspired pancake out of instant ramen.

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Ingredients

1 packet (120g) Spicy Seafood Neoguri Ramen (use both noodles and seasoning packets)
3.5 tablespoons (28g) potato starch
2 tablespoons (25g) all-purpose flour
1 whole egg
¼ cup (59g) water
1 carrot, finely julienned
½ cup (64g) kimchi, finely chopped
½ cup (64g) thinly sliced Napa cabbage
2 green onions, thinly sliced, plus more for garnish
1 tablespoon (15g) vegetable oil
2 teaspoons (9g) toasted sesame oil
Okonomiyaki sauce for serving, store bought or homemade
Kewpie mayonnaise for serving
Bonito flakes for serving