Green Apple and Manchego Slaw Recipe - Tablespoon.com
If you’ve never had it before, Manchego is a semi-hard cheese that’s tangy, without being overpowering. It’s a perfect partner for tart green apples in this simple side dish.
Ingredients
- Juice of 1 lemon
- 2 large, firm tart apples (like Granny Smith)
- 4 ounces Manchego cheese, cut into thin matchsticks
- 2 tablespoons extra virgin olive oil
- Salt and pepper, to taste
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