Crab Rangoon Dip Taste Takeout at Home Easy - Seafood Portal

Crab Rangoon Dip Taste Takeout at Home Easy - Seafood Portal

seafood-portal.com

Skip the takeout This creamy Crab Rangoon Dip brings those classic flavors home So easy its ready in under an hour Your new goto party dip is here

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Ingredients

  • 8 ounces (225g) cream cheese, softened
  • 4 ounces (115g) imitation crab meat (surimi), finely chopped
  • 1/4 cup (30g) finely chopped green onions (scallions)
  • 2 tablespoons mayonnaise
  • 1 tablespoon soy sauce
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon ground ginger
  • 1/8 teaspoon white pepper
  • 1/4 cup (60ml) sweet chili sauce (optional)
  • Wonton wrappers, for serving

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