Pickled Asparagus Recipe
Pickled Asparagus Recipe Makes one pound pickled asparagus. Ingredients 1 pound asparagus, ends removed 2 cloves garlic, thinly sliced 2 sprigs thyme 6
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Cooking tools:
- Baking dish
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Plastic wrap
- Refrigerator
Ingredients
- 1 pound asparagus, ends removed
- 2 cloves garlic, thinly sliced
- 2 sprigs thyme
- 6 coriander seeds
- 6 black peppercorns
- 1 small hot chili pepper
- 2 bay leaves
- 3 cups apple cider vinegar
- 1 1/2 cups dry white wine
- 1 teaspoon sugar
- 1 tablespoon salt
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