Pancake Kabobs • Argo Starch

Pancake Kabobs • Argo Starch

argostarch.com

Gluten-free pancakes with fresh fruit skewers—yum! Perfect for a fun and tasty breakfast or dessert.

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Ingredients

  • For Pancakes:
  • 1-1/2 cups Argo<sup>®</sup> Corn Starch
  • 2 tablespoons sugar
  • 1 tablespoon Argo<sup>®</sup> Baking Powder
  • 1/4 teaspoon salt
  • 2 eggs
  • 1/3 cup butter OR margarine, melted
  • 1 cup buttermilk
  • 1/2 teaspoon pure vanilla extract
  • For the Skewer:
  • 1 cup fresh strawberries, washed, halved
  • 1/2 cup blueberries, washed
  • 1/2 cup raspberries, washed
  • 1 banana, peeled and thinly sliced
  • 12 each skewers, lollipop sticks

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