Smoked BBQ Wagyu Beef Cheeks Recipe
Wagyu Beef Cheeks might seem intimidating, but these succulent 'mini briskets' are actually quite easy to prepare and well worth the experiment.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blogs.lonemountainwagyu.com.
Ingredients
- Lone Mountain Wagyu 100% Fullblood Wagyu Beef Cheeks (approximately 2 cheeks per person)
- Black pepper
- Kosher salt
- Smoker and internal thermometer
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