Carved Turkey Breast Chowder

Carved Turkey Breast Chowder

lilydale.com

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lilydale.com.

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Cooking tools:

  • Stove
  • Pot
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Ladle
  • Serving bowl

Ingredients

  • 1 package
  • 1large onion
  • 3celery stalks
  • 5medium carrots
  • 1 packagefrozen peas
  • 6 tbspbutter
  • 6 tbspflour
  • 1/4 tspgarlic powder
  • 1/2 tspdried thyme
  • 1/2 tspdried savory
  • 1/2 tspdried parsley flakes
  • 1 1/2 cupsmilk
  • 2 cupschicken broth
  • 1/4 tspeach, salt and pepper

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