Cacique Recipes for Tacos, Dips, and Family Meals
Browse Cacique recipes for Mexican style tacos, dips, quesadillas, sides, and family meals using cheese, crema, chorizo, and salsa.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.caciquefoods.com.
Ingredients
- 4 oz. Cacique® Queso Fresco, crumbled
- 1 package (9 oz.) Cacique® Beef or Pork Chorizo
- 12 multi-colored small sweet chiles
- ¼ cup black or golden raisins
- ¼ cup almonds, slivered, toasted and crushed into medium pieces
- 1 small potato, either Russet or Yukon gold, peeled, 1/4-inch diced and placed in cold water
- 1 small yellow onion, fine diced
- ¼ tsp. cinnamon, ground
- ¼ tsp. allspice, ground
- 1 large red bell pepper
- 1 small garlic clove
- 1 tbsp. lime juice
- 1 tbsp. olive oil
- Salt and pepper to taste
- 3 oz. Cacique® Queso Fresco, crumbled
- Cilantro Sprigs
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