Stuffed artichoke

Stuffed artichoke

www.biggreenegg.eu

Preparing artichoke on the Big Green Egg? In this vegetarian recipe we prepare the artichokes with lemon before stuffing them with broad and white beans.

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Ingredients

  • 4 large artichokes
  • 2 lemons
  • 300 g broad beans in their pod
  • 1 slice of white bread
  • 1 can or jar of white beans approx. 300 g
  • 1 clove of garlic
  • 2 sprigs of flat parsley
  • olive oil
  • pesticide-free lavender flowers

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