Recipes on Rails

Ingredients

• 1 each Onion diced
• 1/4 cup Oil, Olive divided
• 1 can Chickpeas drained
• 1 can Tomatoes, Crushed
• 1 quarts Stock, Chicken or vegetable for vegetarian
• 8 ounces Pasta
• 50 gram Cheese, Grated Parmesan
• 1/4 cup Parsley, Coarsely Chopped