Frozen sardines from portugal recipe
1)Batatas ao Murro - Punched Potatoes: Place a little salt over each foil then add the potato. Add a bit more slat over the potato then warp it tightly with...
Ingredients
- 5 medium sized potatoes
- thick sea salt
- 5 squares of foil paper
- 3 organic green bell peppers
- 3 organic red bell peppers
- 1 organic onion sliced very finely
- olive oil
- red wine vinegar
- salt and pepper to taste
- 12 sardines
- salt
- water
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