Gingerbread Glazed Doughnuts | White Wings
If you are planning on baking this Christmas, it has to be these Gingerbread Glazed Donuts. Topped with a milk chocolate and vanilla glaze and sprinkles… they’re absolutely irresistible.
Ingredients
- 310g White Wings Plain Flour
- 25g White Wings Cornflour
- 2½ tsp baking powder
- 2 tsp ground ginger
- 1 tsp ground cinnamon
- ¼ tsp ground cloves
- 140g CSR Brown Sugar
- 150g butter, chopped
- 140g CSR Golden Syrup
- Finely grated zest of ½ orange
- 150ml milk
- 2 eggs, lightly whisked
- 1 egg yolk
- Sprinkles, cachous, grated white & dark chocolate, to decorate
- Melted white chocolate, to decorate
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