Spiced parsnip soup | Jamie Oliver vegetable recipes
A beautiful vegetarian parsnip soup recipe from Jamie Oliver. This soup is packed with sweet parsnips, warm spices and topped with crispy parsnip chips.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.jamieoliver.com.
Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Stove
Ingredients
- 800g parsnips
- 1 onion
- 2 cloves of garlic
- 5cm piece of ginger
- olive oil
- 1 teaspoon cumin seeds
- garam masala
- 200g red split lentils
- 4 uncooked poppadoms
- 1 1/2 litres organic vegetable stock
- 4 tablespoons natural yoghurt
- 4 sprigs of fresh coriander
- optional: chilli oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Zingy & spicy parsnip soup recipe | Jamie Oliver recipes
jamieoliver.com
Aromatic Jamie Oliver Curried Parsnip Soup Recipe
worthpinning.com
Parsnip Soup with Sage & Beans | Vegetables Recipes
jamieoliver.com
Parsnip Soup Recipe
olivemagazine.com
Spiced parsnip & cauliflower soup recipe | Good Food
bbcgoodfood.com
Spiced parsnip soup | Recipe Cart
getrecipecart.com
Easy Spicy Parsnip Soup Recipe
studenteats.co.uk
Curried parsnip soup recipe | Good Food
bbcgoodfood.com