Hearty Southern Cornbread Recipe for Dressing

Ingredients

• 1 cup cornmeal
• 1 cup all-purpose flour
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1/4 cup honey or sugar
• 1 large egg
• 1 cup buttermilk
• 1/4 cup unsalted butter, melted
• 1 tablespoon vegetable oil
• 1 medium onion, chopped
• 2 stalks celery, chopped
• 2 cloves garlic, minced
• 1 tablespoon fresh sage, chopped (or 1 teaspoon dried)
• 1 tablespoon fresh thyme, chopped (or 1 teaspoon dried)
• 1/2 teaspoon black pepper
• 2-3 cups chicken or vegetable broth
• Salt to taste
• Optional: 1 cup cooked sausage or mushrooms