Butternut Squash Mac and “Cheese”
• 1 butternut squash (medium) 3 cups of soy milk| • 2 tbsp, of cornstarch • 4 tbsp. of nutritional yeast • 1 tsp. of ground mustard • 1 tsp.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutritionhealthreview.com.
Ingredients
- 1 butternut squash (medium)
- 3 cups of soy milk
- 2 tbsp, of cornstarch
- 4 tbsp. of nutritional yeast
- 1 tsp. of ground mustard
- 1 tsp. of garlic powder
- 1 tsp. of smoked paprika
- 1 16 – 18oz box of elbow pasta
- 1⁄2 cup of panko breadcrumbs
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