Cajun Shrimp & Grits - Classic Southern Comfort Recipe

Ingredients

• 2 1/2 cups chicken stock (or vegetable stock)
• 2 cups heavy cream
• 1 cup corn grits
• 1 cup Gouda cheese, shredded
• 1/2 cup sharp cheddar cheese, shredded
• 2 teaspoons kosher salt (optional)
• 1/2 teaspoon ground black pepper (optional)
• 3 tablespoons unsalted butter (optional)
• 1 pound jumbo shrimp, peeled and deveined
• 1 tablespoon cajun seasoning
• 1 pound andouille sausage, chopped
• 2 tablespoons unsalted butter
• 1 cup yellow onion, diced
• 1 cup bell pepper, diced
• 5 cloves garlic, minced
• 3/4 cup chicken stock (or seafood stock)
• 2 tablespoons Louisiana Hot Sauce
• 1 tablespoon fresh lemon juice
• 1/2 cup heavy cream
• Green onions or fresh parsley for garnish