Pasta with broccoli and beans | epicuriantime.com

Pasta with broccoli and beans | epicuriantime.com

www.epicuriantime.com

Pasta with broccoli and garbanzo beans, flavored with white wine and garlic—perfect for summer buffets or salads. Enjoy this Italian-inspired dish.

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Ingredients

  • 4 tablespoons olive oil
  • 2 tablespoons minced garlic
  • 1 1/2 cups dry white wine
  • 2 15-ounces garbanzo beans, rinsed and drained
  • pinch of dried crushed red pepper
  • 12 ounces small shell pasta
  • 6 cups broccoli florets
  • 1 cup grated Parmesan cheese
  • recipeIngredient ends

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