Pasta with broccoli and garbanzo beans | epicuriantime.com
Pasta paired with creamy garbanzo beans and crisp broccoli in a flavorful white wine sauce. Perfect for lunch or dinner!
Ingredients
- 4 tablespoons olive oil
- 2 tablespoons minced garlic
- 1 1/2 cups dry white wine
- 2 15-ounce cans garbanzo beans, rinsed and drained
- pinch of dried crushed red pepper
- 12 ounces small shell pasta
- 6 cups broccoli florets
- 1 cup grated Parmesan cheese
- recipeIngredient ends
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