Recipe Graffe, Traditional Neapolitan Donuts - The Recipes Club
Graffe (Traditional Neapolitan Donuts) are a sweet treat originating from Naples, made throughout Italy during Carnival season. Easy to prepare and truly…
Ingredients
- 130 g of All Purpose Flour
- 11 g of Nutritional Yeast
- 120 g of Whole Milk
- 400 g of Manitoba Flour
- 70 g of All Purpose Flour
- 300 g of Red Potatoes
- 3 Eggs
- 50 g of White Sugar
- 100 g of Butter
- 8 g of Acacia Honey
- 1 Lemon Peel
- 8 g of Table Salt
- 1 litro of Peanut Seed Oil
- 200 g of White Sugar
- q.b. of Butter
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