Sausage and Egg Breakfast Pizza Bagels – Lilydale®

Ingredients

• 1 pkg (375 g) Lilydale ® Breakfast Chicken Sausages
• 4 eggs
• 1 tbsp (15 mL) milk
• 1/4 tsp (1 mL) each salt and pepper
• 4 tsp (20 mL) butter
• 1/2 cup (125 mL) tomato sauce
• 4 bagels, halved
• 1 1/2 cups (375 mL) shredded mozzarella cheese
• 1/4 cup (60 mL) torn fresh basil