Chipotle Lime & Roasted Tomatillo Sauce Chorizo Shrimp Gumbo - Mississippi Seafood

Ingredients

• 1 tsp chipotle chile in Adobe sauce
• 1 tsp lime grated rind
• 3/4 tsp chicken base
• 1/2 tsp ground cumin
• 2 garlic cloves, minced and divided
• 8 oz roasted fresh tomatillos
• 1 medium onion, quartered
• 1/4 cup fresh cilantro, chopped
• 1 Tbsp fresh lime juice
• 1 fresh jalapeño, chopped
• 1 tsp paprika ¼ tsp cayenne
• 6 oz hard chorizo, chopped into1-inch-thick slices
• 6-8 large Gulf shrimp, peeled and deveined
• salt