Lemon Butter Seafood Pasta – OlympiaSeafood
This pasta dish is one of my favorite 'no sauce' recipes - it's brightly flavorful and has enough butter in it that the pasta stays moist and tender without needing a heavy sauce. I think the key is...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at olympiaseafood.com.
Ingredients
- one seafood combo pack
- 1 pound pasta (we like rotini for this one!)
- 5 oz. fresh spinach (washed and trimmed)
- 4 T butter
- 1 large lemon (zest and juice)
- 2-3 cloves garlic, minced (about 1 heaping T)
- 1/3 tsp crushed red pepper flakes
- 1 cup parmesan cheese
- olive oil
- salt and pepper
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