Asparagus Strudel - Recipes Around the World
Asparagus Strudel Stage 1 180 °C - Convection - 00:30 | - - 5 | 125 | g | Ready to use Strudel dough | | 500 | g | Green Asparagus | | 30 | g | Pine nuts | | 1
Ingredients
- 125 g Ready to use Strudel dough
- 500 g Green Asparagus
- 30 g Pine nuts
- 1 slice Basil
- 125 g Mozzarella cheese
- 230 g Curd
- 2 pcs Eggs
- 2 tbs Breadcrumbs
- 35 g Butter
- 1 tbs Salt
- 1 tbs Pepper
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