Biscuits from The Vintage Baker: More Than 50 Recipes from Butterscotch Pecan Curls to Sour Cream Ju
Sift flour, baking powder and salt together. Cut shortening in with spatula or mixing spoon. Add sweet milk, stir briskly, roll out on floured board, cut and bake in quick oven.
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Cooking tools:
- Sifter
- Rolling pin
- Cookie cutter
- Mixing bowl
- Spatula
- Spoon
- Baking sheet
- Oven
- Measuring cup
- Measuring spoon
Ingredients
- 1 tablespoon baking powder
- 2 level cups of unsifted flour
- 1 tablespoon lard or butter
- ½ level teaspoon salt
- 1 cup sweet milk
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