Silver Cake from The Vintage Baker: More Than 50 Recipes from Butterscotch Pecan Curls to Sour Cream

Silver Cake from The Vintage Baker: More Than 50 Recipes from Butterscotch Pecan Curls to Sour Cream

app.ckbk.com

Cream the butter and sugar, add alternately the milk and flour mixed with salt and baking powder; then the extract and the stiffly whipped whites. Beat well and bake in loaf pan in moderate oven.

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Cooking tools:

  • Hand mixer
  • Loaf pan
  • Oven
  • Mixing bowl
  • Whisk
  • Egg separator
  • Measuring cup
  • Measuring spoon
  • Spatula

Ingredients

  • ⅔ cup butter
  • ½ teaspoon salt
  • 1 teaspoon almond extract
  • 2 cups sugar
  • 2 teaspoons baking powder
  • 6 whites of eggs
  • 1 cup milk
  • 4 cups flour

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