Blood orange sorbet

Blood orange sorbet

www.womensweeklyfood.com.au

Indulge in a sweet, strawberry-raspberry flavored Blood orange sorbet | Women's Weekly Food. Perfect for refreshing treats!

View full recipe on www.womensweeklyfood.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

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Cooking tools:

  • Grater
  • Saucepan
  • Measuring cup
  • Citrus press
  • Mixing bowl
  • Whisk
  • Egg separator
  • Spoon
  • Airtight container

Ingredients

  • 2 tablespoons finely grated blood orange rind, plus extra for sprinkling
  • 1 cup (220g) caster sugar
  • 2 1/2 cup (625ml) water
  • 3/4 cup (180ml) blood orange juice
  • 1 egg white

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