Hot and Sour Soup

Hot and Sour Soup

www.charlottefashionplate.com

This Hot and Sour Soup is a quick and flavorful takeout favorite made right at home. It's perfectly balanced with a spicy and tangy broth.

View full recipe on www.charlottefashionplate.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.charlottefashionplate.com.

Share this recipe:

Cooking tools:

  • Dutch oven
  • Pot
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Spoon
  • Stove
  • Serving bowl

Ingredients

  • 3 thinly sliced boneless pork chops, cut into thin strips
  • 1 ½ tablespoons cornstarch
  • 1 tablespoon olive oil
  • 4 cups chicken stock
  • 1 teaspoon chili garlic sauce
  • 1 cup shiitake mushrooms, thinly sliced
  • ½ cup soy sauce, plus more to taste
  • 1 teaspoon ground white pepper
  • ½ cup bamboo shoots, thinly sliced (rinse and drain, if canned)
  • ½ cup silken tofu, cut into thin strips
  • ¼ cup white vinegar
  • 1 egg white, beaten
  • Cornstarch slurry (1 1/2 tablespoon cornstarch + 1 tablespoon water)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This