Corn, Potato and Mozzarella Cakes
These delicous corn, potato and mozzarella cakes are a tasty dish for entertaining or for an afternoon snack. If corn isn't your jam, swap this out for peas or capsicum.
Keywords
- Snacks
- Fresh Milk
- Cheese & Culinary
- Butter
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.anchordairy.com.
Ingredients
- 1 cup flour
- null ½ teaspoon baking powder
- 2 cups mashed potato
- 1 can corn kernels, drained
- null 3 tablespoons Anchor Fresh Milk
- 1 cup Mainland Mozzarella Grated Cheese
- 1 tablespoon finely chopped parsley
- 1 egg
- Salt and pepper
- null Butter for frying
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