Creamy Smoked Haddock, Spinach and Potato Stew - SuperValu
A winter warmer for all the family.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at supervalu.ie.
Ingredients
- 1 pinch Black Pepper
- 500 g Haddock Fillets skinned, boned and cubed
- 1 Onion diced
- 1 pinch Salt
- 100 g SuperValu Baby Spinach
- 300 ml SuperValu Light Cream
- 2 large SuperValu Potatoes peeled and diced
- 1 tsp Turmeric
- 2 tbsp Vegetable Oil
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