Champignon Mushroom Quiche | culture: the word on cheese

Ingredients

• 1 ½ tablespoons olive oil
• 2 ½ cups chopped leeks (about 2 leeks (or 1½ cups chopped ramps if in season))
• 6 eggs
• 1 9- inch store-bought pie crust
• 1 ½ cups milk
• 1 cup heavy cream
• Kosher salt (to taste)
• Ground black pepper (to taste)
• 8 ounces Champignon Mushroom