Mushroom & Leek Quiche - Oliver's Markets
Indulge in the rich flavors of Mushroom & Leek Quiche, paired perfectly with bold white wine for a special brunch treat. Perfectly creamy and earthy, it’s both comforting and elegant.
Ingredients
- 1 Prepared Pie Crust, thawed but kept very cold
- 1 lb. Assorted Gourmet Mushrooms (shiitake, oyster, maitake, porcini, etc.), cleaned & sliced
- 1 c. Gruyere Cheese, grated
- 1 large Leek
- 2 Garlic Cloves, minced
- 2 tbsp. Parsley, finely chopped
- 3 large Eggs
- 1 c. Light Cream
- 1/2 tsp. Salt
- 1 tsp. Fresh Ground Black Pepper
- 1 tbsp. Butter + extra for greasing
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