Zucchini Basil and Bell Pepper Soup

Ingredients

• 2 large zucchini, peeled, chopped
• 1/4 medium onion, finely chopped
• 1 clove garlic
• 2/3 cup chopped yellow bell pepper
• 1 cup European style Greek Yogurt, plain
• 1 cup Roli Roti Butcher’s Chicken Bone Broth
• 6 large leaves basil
• 1 sprig rosemary