Southwestern Stuffing for Pork Chops | America's Test Kitchen
This stuffing rescues usually bland pork chops.
Ingredients
- 2 teaspoons olive oil
- 1 large red bell pepper , sliced thin
- 1 cup shredded Monterey Jack cheese
- 1/2 cup salsa
- 2 teaspoons minced chipotle chile in adobo sauce
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