Slow-Roasted Beef Short Ribs

Name: Slow-Roasted Beef Short Ribs
Ingredients: 4 beef short ribs on the bone; 1 Tbsp paprika; 1 Tbsp salt; 1 tsp ground allspice; 1 tsp ground cloves; ⅓ cup finely chopped parsley; ¼ cup mint leaves, finely chopped; Zest of 1 orange; 1 small garlic clove, minced; 2 Tbsp olive oil; 1kg butternut squash, peeled and cut into 3cm cubes; 50g butter; ⅓ cup cream; 4 Tbsp maple syrup; ⅓ tsp salt

www.aussiebutchernewlynn.co.nz

Our Slow-Roasted Beef Short Ribs and Maple Butternut Mash is a meat-lover's dream come true. Take it up a notch with a zesty, fresh gremolata! This dish is sure to impress even the toughest food...

View full recipe on www.aussiebutchernewlynn.co.nz

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Ingredients

4 beef short ribs on the bone
1 Tbsp paprika
1 Tbsp salt
1 tsp ground allspice
1 tsp ground cloves
⅓ cup finely chopped parsley
¼ cup mint leaves, finely chopped
Zest of 1 orange
1 small garlic clove, minced
2 Tbsp olive oil
1kg butternut squash, peeled and cut into 3cm cubes
50g butter
⅓ cup cream
4 Tbsp maple syrup
⅓ tsp salt

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Slow-Roasted Beef Short Ribs

Ingredients

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