Baked beets with carrots and leeks | Tesco Real Food
These delicious baked vegetables are the perfect accompaniment to a roast chicken dinner. Find many more tasty vegetable recipes at Tesco Real Food today.
Ingredients
- 5-6 beetroot, trimmed and halved, or quartered, if large
- 350g carrots
- 2 tbsp olive oil
- 3 baby leeks, cut into thirds
- handful fresh mint, 3-4 sprigs reserved, remaining leaves roughly torn
- 100ml hot veg stock
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