Easy Plant Based Burger | High Protein & Whole Food Vegan
This Easy Plant Based Burger is a high-protein, whole food delight made with mushrooms, kidney beans, and quinoa. Perfect for quick weeknight dinners or casual gatherings, this recipe is packed with...
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Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Spatula
- Kitchen scale
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Fork
- Plate
Ingredients
- 100g Mushrooms
- 1 tin Kidney Beans
- 150g Quinoa
- 2 tbsp Tamari
- 1/2 tsp Chili Powder
- 1 tsp Smoked Paprika
- 3 tbsp Gram Flour
- Oat Milk
- Vegan Mayo
- Kale
- Pesto
- Tomato
- Gherkin
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