Carrot Cake Latte with Cream Cheese Cold Foam Recipe

Ingredients

• 1 cup water
• 1 cup packed brown sugar
• 1 cup shredded carrots
• 1/4 cup raisins
• 2 cinnamon sticks (3 inches)
• 8 whole cloves
• 1/2 teaspoon ground ginger
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon vanilla extract
• CREAM CHEESE COLD FOAM:
• 2 tablespoons cream cheese, softened
• 1/4 cup heavy whipping cream
• 1 tablespoon whole milk
• 2 tablespoons confectioners' sugar
• LATTE:
• Ice cubes
• 2 ounces brewed espresso
• 2 to 3 tablespoons carrot cake syrup
• 6 to 8 ounces whole milk
• Ground cinnamon and finely chopped walnuts, for garnish