German Coleslaw Recipe: How to Make It
Our German coleslaw recipe features crisp shredded cabbage seasoned in a sweet-tangy vinegar dressing. Enjoy the salad warm or cold!
Keywords
- german slaw
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 medium head cabbage, finely shredded
- 3 to 4 green onions, sliced
- 3/4 cup sugar
- 3/4 cup vinegar
- 1-1/2 teaspoons celery seed
- 1-1/2 teaspoons salt
- 3/4 cup canola oil
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