Pausagio do Café | I've Been Cooking

Pausagio do Café | I've Been Cooking

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Pausagio do Café is a delightful coffee-flavored cake that combines the richness of coffee and the sweetness of vanilla, creating a perfect treat for coffee lovers.

Keywords

  • Pausagio do Café
  • recipes
  • cooking
  • food
  • culinary
  • homemade
  • cuisine
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Ingredients

  • Coffee - 2 tablespoons of finely ground espresso beans
  • Sugar - 1 cup
  • Eggs - 3 large
  • All-purpose flour - 1 1/2 cups
  • Unsalted butter - 1/2 cup, melted
  • Baking powder - 1 teaspoon
  • Vanilla extract - 1 teaspoon
  • Whole milk - 3/4 cup
  • Salt - 1/2 teaspoon

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