Homemade Saffron Pasta Dough Recipe

Name: Homemade Saffron Pasta Dough Recipe
Ingredients: 1 1/2 cups semolina pasta flour (our favorite isBob's Red Mill's Semolina Flour); 1 1/2 cups all-purpose flour; 4 eggs, room temperature, slightly beaten; 4 Tbsp olive oil; 4 Tbsp water; Large pinch of Rumi saffron; 1 tsp salt, plus more to taste

www.rumispice.com

Saffron gives this fresh pasta recipe a light, bright, floral taste. It pairs well with a simple dollop of butter and shaved parmesan cheese or a light ragu.

View full recipe on www.rumispice.com

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Mixing bowl
Measuring cup
Measuring spoon
Fork
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Stand mixer
Paring knife
Plastic wrap
Kitchen towel
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Fettuccine cutter
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Ingredients

1 1/2 cups semolina pasta flour (our favorite isBob's Red Mill's Semolina Flour)
1 1/2 cups all-purpose flour
4 eggs, room temperature, slightly beaten
4 Tbsp olive oil
4 Tbsp water
Large pinch of Rumi saffron
1 tsp salt, plus more to taste