Italian Breakfast Frittata

Italian Breakfast Frittata

www.cancooker.com

In any non-stick CanCooker on a medium low heat add olive oil, onion and garlic and cook 5 minutes or until it is translucent. Add the arugula and cook for 1 mi

View full recipe on www.cancooker.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cancooker.com.

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Cooking tools:

  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Spatula
  • Plate

Ingredients

  • 1 tbsp Olive Oil
  • ½ cup Onion
  • 4 cups Arugula
  • 2 cloves Garlic
  • 1 ½ cups Cherry Tomatoes
  • 1 cup Roasted Red Peppers
  • 1 tbsp Italian Seasoning
  • 10 Eggs
  • ⅔ cup Milk
  • 1 tsp Salt
  • ½ tsp Pepper
  • ¾ cup Shredded Mozzarella
  • ¼ cup Parmesan

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