Shrimp Veggie Stir-Fry over Brown Rice (No Soy Sauce) | Low Sodium Dinner

Ingredients

• 1 lb shrimp (raw, peeled and deveined)
• 1 tbsp olive oil
• 1 red bell pepper (thinly sliced)
• 1 cup broccoli florets
• 1 cup snap peas
• 2 cloves garlic (minced)
• 1 tsp fresh ginger (minced)
• 2 tbsp halo - no soy, soy sauce (soy-free alternative)
• 1 tbsp rice vinegar
• 1 tsp sesame oil
• 1/2 tsp garlic powder
• 1/4 tsp ground white pepper
• 1 cup brown rice (cooked, about 1/4 cup dry per person)