Broccoli, Cheese and Turkey Casserole | Progresso
This easy casserole filled with broccoli, turkey, pasta and cheese is sure to become a family favorite. The buttery bread crumb topping makes a perfect finis...
Ingredients
- 8 oz uncooked penne pasta (from 16-oz box)
- 1 bag (12 oz) frozen broccoli florets in microwavable bag
- 4 cups cubed cooked turkey
- 1 jar (15 oz) Alfredo pasta sauce with cheese
- 2 cups finely shredded Italian cheese blend (8 oz)
- 3 tablespoons butter, melted
- 1/2 cup Progresso™ Italian style bread crumbs
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