Kimchi Rice Bowl with Eggs | Success® Rice

Ingredients

• 2 bags Success® Basmati Rice
• 2 tbsp canola oil
• 1/2 lb mushrooms, sliced
• 1 onion, diced
• 1 cup kimchi, chopped
• 2 cloves garlic, minced
• 1 tbsp ginger, minced
• 4 cups baby spinach
• 2 tbsp soy sauce
• 4 tsp sesame oil
• 4 eggs, fried