Spicy Taco Salad & Easy Recipe - Old El Paso

Ingredients

• 1 lb (500 g) lean ground beef
• 3 2/3 cups (900 mL) hot water
• 1 pkg (210 g) Hamburger Helper* Chili Macaroni
• 1 tbsp (15 mL) chili powder
• 1/2 tsp (2 mL) dried oregano leaves
• 1/4 tsp (1 mL) red pepper sauce
• 1 large garlic clove, crushed
• 1/2 tsp (2 mL) ground cumin, if desired
• 1/8 tsp (0.5 mL) ground red pepper (cayenne), if desired
• 6 cups (1.5 L) shredded lettuce
• 2 medium tomatoes, chopped 1 medium green pepper, chopped
• 1/3 cup (75 mL) sliced green onion
• 1/4 cup (50 mL) sliced ripe olives
• 1 can (114 mL) Old El Paso* Chopped Mild Green Chiles