Foodista | Recipes, Cooking Tips, and Food News | Island Haddock simmered in a spicey green curry sa
Island-inspired Haddock in spicy green curry sauce—perfect for seafood lovers! [159 characters]
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Ingredients
- 2 cups packed chopped cilantro leaves and stems
- 3 chiles, thinly sliced
- 1 garlic clove, smashed
- 3 tbsp Lemon Ginger Curry
- 1/2 cup water
- 1 can Coconut Milk
- 1/2 cup chicken stock
- Sea Salt to taste
- 2 Haddock filets (other types of white fish like Barramundi work too)
- 2 cups of cooked brown rice (Basmati would be the idea choice)
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