Easy & Juicy Red Fish Recipes: My
Craving the best red fish recipes? Try my herb-crusted snapper with zesty lemon butter sauce – a delightful feast for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howto.cooking.
Cooking tools:
- Microplane
- Baking sheet
- Parchment paper
- Oven
- Saucepan
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
Ingredients
- 4 (6-ounce) red snapper fillets
- 1 cup (60g) fresh breadcrumbs
- 1/4 cup (15g) fresh parsley, chopped
- 2 tablespoons (30ml) olive oil
- 2 cloves garlic, minced
- Zest of 1 lemon
- Salt
- pepper
- 1/4 cup (60ml) unsalted butter
- 2 tablespoons (30ml) fresh lemon juice
- 1 teaspoon (5g) capers, rinsed and chopped
- Pinch of red pepper flakes (optional)
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